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Bonaire Culinary Week Spring Edition 2026

May 21 - June 4
Get ready to explore the vibrant culinary scene of Bonaire as the Bonaire Culinary Week Spring Edition takes place from May 21st through June 4th, 2026. As a well-established event held twice a year, this 15-day culinary experience invites food lovers to enjoy specially curated menus and unique dishes at more than 20 of the island’s most beloved restaurants and culinary hotspots. It’s the perfect opportunity to experience creativity, quality, and the rich diversity of flavors Bonaire has to offer.
Save the Date!

Mark your calendar and get ready to embark on a culinary journey like no other. From May 21st through June 4th, the Bonaire Culinary Week Spring Edition promises an unforgettable experience, showcasing the island’s finest flavors and culinary creativity.
We look forward to welcoming you to this gastronomic celebration. Bonaire Culinary Week is an initiative driven by passionate local entrepreneurs determined to put Bonaire firmly on the global culinary map.
For more information and a full list of participating restaurants, visit:
 www.bonaireculinaryweek.com
Stay updated via our Facebook page:
 https://www.facebook.com/BonaireCulinairOfficialPage

Details

  • Start: May 21
  • End: June 4